This whisky, which is processed according to the traditional Scotch technology, undergoes a further aging process in oak casks that have undergone Georgian Brandy. The bouquet of the Whisky is complex with loads of caramelized oak flavor.
Nose: tones of dried apricots and smoke are felt first, followed by aromas of spices.

Palate: Pleasant, specific vanilla and chocolate tones are felt.

Finish: Longstanding, the aroma of cigars, oak, and smoke.

Award: SILVER MEDAL – Travel Retail Masters 2017.